BLUEBERRY CRUNCH Recipe

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This recipe for BLUEBERRY CRUNCH is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts

Ingredients:	Ingredients: 1 c. brown sugar 1 c. flour ¾ c. oatmeal ¼ tsp. cinnamon ½ tsp. salt ½ c. melted margarine 2 T. cornstarch ½ c. sugar 1 c. water 1 tsp. vanilla 3 c. blueberries

Directions:	Directions: Combine and mix top 6 ingredients. Spread ½ mixture in 8x8 baking dish. In saucepan, combine cornstarch, sugar and water, boil until thick. Add vanilla and blueberries. Pour over crunch in dish. Add remaining crunch. Bake for 45 minutes at 350 (325 if glass pan). Good served with ice cream.

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BLUEBERRY CRUNCH Recipe

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