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Goulash (or leftover heaven!) Recipe

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This recipe for Goulash (or leftover heaven!), by , is from Family's Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teddi Domann
Added: Sunday, November 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
leftover ground beef, taco meat or sloppy joe meat;
macaroni & cheese or pasta of any type;
corn, peas, or other vegetables;
cheddar, Parmesan, mozzarella or Mexican mix cheese

Directions:
Directions:
Lightly cover bottom of skillet with olive oil. Put whatever variety of leftovers you have into the skillet and warm on medium for 8 - 10 minutes with lid over the skillet. Turn every couple minutes to prevent burning. Add your leftover cheese for flavoring.

For a Mexican mixture, I obviously use a Mexican blend of cheese. If I have an Italian mixture of leftovers, I add mozzarella or Parmesan cheese and a sprinkle of garlic salt or powder.

Ready to serve! Everyone's favorite!

Number Of Servings:
Number Of Servings:
4 - 6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
A real winner as you can use all your leftovers in a new dish that everyone loves!

Serve with fresh fruit or vegetables. For an Italian dish, serve with garlic bread.

 

 

 

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