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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

PIZZA ROUNDS Recipe

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This recipe for PIZZA ROUNDS is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 T. jalapena sauce (taco)
4 loafs Pepperidge farm rye
1# ground beef
2# hot pork sausage
3# Velveeta cheese
2 medium onions, chopped
1 large green pepper
2 cans mushrooms
Directions:
Directions:
Brown meats & drain. Stir in cheese til melted. Add all chopped ingredients and spread 1 T. on bread. Can freeze. Thaw 2-3 minutes and put under broiler. Makes a lot!!!!!

 

 

 

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