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Oatmeal Scotch Chippers Recipe

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This recipe for Oatmeal Scotch Chippers, by , is from Theresa's Favorites , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, November 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/4 cups shortening
1 1/2 cups brown sugar
1 cup sugar
3 eggs
1 1/4 cup crunchy peanut butter
4 1/2 cups oats
2 teaspoons baking soda
1 cup chocolate chips
1 cup butterscotch chips
1 cup chopped nuts

Directions:
Directions:
Heat oven to 350.

In bowl, combine shortening, brown sugar and sugar; beat in eggs; add peanut butter; beat until blended.

In bowl, combine oats and baking soda; stir into shortening mixture with a spoon; stir in chips and nuts. Drop by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets.

Bake 10-11 minutes.

Number Of Servings:
Number Of Servings:
6 dozen

 

 

 

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