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Huntington Casserole Recipe

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This recipe for Huntington Casserole, by , is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, November 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 chicken, cooked, deboned & cut into sm pcs
1 c. shell macaroni ( or any shape)
1/2 c. milk
1 c. bread crumbs
1 can cream of mushroom soup
2 c. chicken broth
1/2 lb. cheese (can use less)
1/2 c. butter or margarine

Directions:
Directions:
Cook the macaroni. Place the chicken and macaroni in baking dish. Thicken the broth with a little flour and water mixture. Add the soup and milk; mix. Pour over the macaroni/chicken. Put
on the cheese. Top with 1 c. bread crumbs and 1/2 (or less) margarine. Bake at 350 for 35-40 minutes or till done.

Personal Notes:
Personal Notes:
This recipe doesn't list the oven temp. or time to bake. I just guessed since it's been a while since I make it. Keep an eye on it the first time you make it and if the time/temp is different, make a note of it .

 

 

 

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