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Creamy Mint Patties Recipe

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This recipe for Creamy Mint Patties is from Sonlight Children's Ministries Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
1 tsp. peppermint extract
9 c. powdered sugar



MELT:
3/4 c. milk chocolate chips
3/4 c. semisweet chocolate chips
3 T. shortening

Directions:
Directions:
Beat cream cheese and extract. Gradually add powdered sugar. This will take some time. Shape into 1" balls. Place on waxed paper-lined baking sheet. Flatten into patties. Cover and chill for at least 1 hr. Melt chips and shortening in double boiler or microwave. DO NOT let chocolate get too hot. Dip patties in chocolate. Placed back on waxed paper until firm. Store in refrigerator.

Personal Notes:
Personal Notes:
My daughter loves chocolate and mint, so this is one of her favorites at Christmas. We made these at Mother/Daughter Night at GEMS once at Sonlight.

 

 

 

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