Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Favorite Meat Loaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Favorite Meat Loaf is from Danyelle and Jessica Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
11/2 pounds ground beef
1/2 cup medium cracker crumbs
2 beaten eggs
1 8oz. can tomato sauce
1/4 cup finely chopped onion2 tablespoons chopped green pepper
Dash dried thyme, crushed
Directions:
Directions:
Combine all ingredients and teaspoon salt; mix well. Shape mixture into a loaf in a 12x71/2x2 inch
baking dish. Bake at 350º about 11/4 hours.
Number Of Servings:
Number Of Servings:
6 to 8
Preparation Time:
Preparation Time:
17 minutes
Personal Notes:
Personal Notes:
I make a small grove in the top of the loaf and line it with ketchup before baking

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

483W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!