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Cabbage Casserole Recipe

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This recipe for Cabbage Casserole is from The Siegel Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
1 onion, chopped
salt to taste
1/2 cup uncooked rice
1 can tomato sauce
1 can water
garlic salt to taste
one cabbage, cut up
Directions:
Directions:
Grease a 9x13-inch pan. Brown ground beef and onion. Add salt to taste. Drain grease. Add rice, tomato sauce and water. Mix all together. Add garlic salt to taste. Cut up cabbage and put in pan. Pour rice mixture over cabbage. Cover with foil or lid. Bake at 350º for 1-1/2 hours.

 

 

 

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