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Overnight French Toast Recipe

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This recipe for Overnight French Toast is from The McCormick Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
homemade bread or thick sliced bread
4 tbsp Butter or Margarine
2/3 C brown Sugar
4 Eggs
1½ C Milk
½ tsp cinnamon
Directions:
Directions:
Melt together butter and brown sugar and pour into 13" by 9" pan, lay bread on mixture. In separate bowl beat together eggs, milk and cinnamon. Pour mixture over bread and place in refrigerator over night. The next morning bake at 350º for 30 min. Enjoy!

 

 

 

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