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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Oriental Salad Recipe

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This recipe for Oriental Salad is from The Ultimate Associate Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dressing:
1 cup sugar
1 cup oil
1/2 cup white vinegar
4 Tbsp soy sauce

Salad:
6 Tbsp butter or margarine
2 pkgs Ramen Noodles (remove flavor packets)
3/4 cup slivered seeds
1 cup sunflower seeds
5 green onions chopped
1 head napa cabbage chopped
1 head romaine lettuce chopped
Directions:
Directions:
Mix dressing ingredients together. Chill for at least two hours.

Break noodles into small pieces. Saute noodles and almonds in butter until golden brown. drain on paper towel. Add sunflower seeds.

In large bowl combine all ingredients. Pour dressing on salad right before serving.
Personal Notes:
Personal Notes:
Barbara Meinert, Wisconsin Service Center

 

 

 

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