"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Lemon Bars Recipe

  Tried it? Rate this Recipe:


This recipe for Lemon Bars, by , is from The Vold Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Litchfield Medical Clinic Cookbook - Paula Magnuson
Added: Thursday, October 30, 2008


1 c. butter
2 c. flour
1/2 c. powdered sugar
Mix like a pie crust. Bake at 350 degrees for 15 min.
6 tbsp. flour
2 c. sugar
6 tbsp. lemon juice
1 tsp. baking powder
4 eggs
Mix and put on crust and bake at 350 for another 25 min.
2 1/2 c. powdered sugar
3 tbsp. lemon juice
3 tbsp. melted butter
Milk to make it spread easier

Follow above.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!