1/2 C Margarine 1 1/4 tsp Seasoned Salt 4 1/2 tsp Worcestershire Sauce 8 C Crispix Cereal 1 C Salted Mixed Nuts
Preheat oven to 250º. Melt the butter in a cake pan and add seasoned salt and Worcestershire sauce. Stir in the cereal until coated. Put in the oven and bake for 1 hour stirring every 15 minutes to make sure the cereal is re-coated. Spread the mix over paper towels when done. Let cool.
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