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Chicken Casserole Recipe

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This recipe for Chicken Casserole is from The Pamunkey Jr. Woman's Club Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Cooked chicken breasts,pulled apart
1 Can Cream of Mushroom soup
1 Can Cream of Celery Soup
2 Cans of chicken stock
1 Stick of Butter Melted
1 Package Herb Stuffing
Directions:
Directions:
Combine Stuffing and butter in large bowl. Place part of stuffing on bottom of 9x13 baking dish. Mix 1 can of chicken stock with 1 of the soups.
Layer chicken and pour soup mixture over. Add another layer of chicken and the remaining soup and stock mixture. Top with the remaining stuffing. Bake at 350 degrees for 30 minutes.

 

 

 

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