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Chicken Parmesan Recipe

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This recipe for Chicken Parmesan, by , is from The Phillips Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sally Phillips
Added: Wednesday, October 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2/3 c. Italian bread crumbs
1/2 c. Parmesan cheese
4 chicken breasts, skinned and boned, cut in half

Directions:
Directions:
Preheat oven to 350 degrees.

Brown chicken pieces in butter. Season with salt and pepper, garlic. Roll in mixture of crumbs and cheese. Bake for 20" or until juice runs clear.
Serve with spaghetti and marinara sauce.

Number Of Servings:
Number Of Servings:
4

 

 

 

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