"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali
1/2 c. margarine 3 eggs 3/4 c. brown sugar 3/4 c. white sugar 2 tsp. baking soda 1/2 tsp. vanilla 1/2 tsp. syrup 1 1/4 c. peanut butter 4 1/2 c. oatmeal 1 12 oz. chocolate chips
Mix together first 7 ingredients. Add peanut butter, oatmeal and chocolate chips. Drop by teaspoon on greased cookie sheet. When you remove from oven let set for 1 minute then remove from cookie sheet. Oven 350 degrees for 12 minutes.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.