"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Ice Cream - Chocolate Cinnamon Ice Cream Recipe

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This recipe for Ice Cream - Chocolate Cinnamon Ice Cream, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Valerie Voigt
Added: Tuesday, October 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 sqs. unsweetened chocolate
2 14 ounce cans sweetened condensed milk
1 qt. light cream
water
2 T. vanilla
1/4 tsp salt
2 tsp. cinnamon
15 lbs. crushed ice
15 lbs. ice cream salt
1 4 oz. package German sweet chocolate pounded into fine pieces.

Directions:
Directions:
Melt chocolate, stir in condensed milk-
cool over boiling water (double boiler) 5 min.
pour into large bowl to cool
Into cooled chocolate mixer- blend light cream little at a time, when smooth, blend in 2 cups water, then vanilla, salt and cinnamon. After 15 min. add broken chocolate.

 

 

 

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