"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Apple Crisp Recipe

  Tried it? Rate this Recipe:


This recipe for Apple Crisp, by , is from The Ultimate Associate Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.


Added: Tuesday, October 28, 2008


1 cup plus 1 tablespoon flour
1 cup oatmeal
1 cup melted butter
4 tablespoons sugar

8 cups of peeled and sliced apples( I use macintosh or ida reds)
1 cup sugar
1 tablespoon cornstarch
cinnamon to taste


1/2 cup flour
1/2 cup oatmeal
1 cup brown sugar
1/2 cup softened butter

Mix the crust and pat into the bottom of a 9 x 13 pan.
Mix the filling and put on top of the crust.
Mix with topping with a pastry blender or fork and crumble on top of apples and bake @ 350 degrees for 50 minutes.

Personal Notes:
Personal Notes:
Nancy Young, Wisconsin Service Center




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!