"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Frosting Playdough Recipe

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This recipe for Frosting Playdough, by , is from The Meyer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brandi Romero
Added: Tuesday, October 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can of frosting (any flavor)

1-1/2 cups powdered sugar

1 cup creamy peanut butter

Mixing bowl
Spoon
Storage Container
Refrigerator

Directions:
Directions:
Mix the frosting and peanutbutter together first with a spoon and then add the powdered sugar and mix with hands or if your a baby and don't want to get your hands dirty then just use the spoon.

Number Of Servings:
Number Of Servings:
5-6
Preparation Time:
Preparation Time:
10-15 min
Personal Notes:
Personal Notes:
The kids love playing with this and helping make it. And it tastes best with white frosting...not that I ate it or anything...

 

 

 

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