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Grandma B's Oatmeal Cookies Recipe

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This recipe for Grandma B's Oatmeal Cookies, by , is from Underwood Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Louise DeSare
Added: Tuesday, October 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Cups Sifted All-Purpose Flour
2 Teaspoons Baking Powder
Teaspoon Salt
2 Teaspoons Cinnamon
Teaspoons Cloves
Sift into on bowl
2 Eggs Well Beaten
1 Cup Domino Granulated Sugar
1 Cup Butter or Margarine, Melted
Cream together in another bowl
1/4 Cup Milk
1 3/4 Cups Rolled Oats
1 Cup Raisins
1 Cup Chopped Pecan or Walnuts

Directions:
Directions:
Sift together flour, baking powder, salt, cinnamon and cloves. Add sugar to eggs; mix well. Add butter, stirring until blended. Add Flour mixture alternately with milk, mixing until blended after each addition. Stir in rolled oats, raisins and nuts. Let batter stand 5 minutes. Drop by teaspoon onto greased baking sheet. Bake at 375) F for 10 to 12 minutes, until edges are browned. Cool on racks. Makes 6 dozen cookies

Number Of Servings:
Number Of Servings:
6 Dozen
Personal Notes:
Personal Notes:
From Grandma's recipe file!

 

 

 

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