"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Easy Pecan Caramel Delights Recipe

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This recipe for Easy Pecan Caramel Delights, by , is from Family & Friends Treasured Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deb Lehman
Added: Tuesday, October 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 bag of mini pretzels (not sticks)
1 bag rolos candies
1 bag half pecans

Directions:
Directions:
Preheat oven to 250. Place pretzels on a baking sheet. Unwrap Rolos and place one on each pretzel.

Bake in oven for no more than 5 minutes. Candies should be slightly soft, but not melted. Remove from oven and push a pecan into the center of each candy.

Refrigerate until firm. Will look like & taste like a small turtle.

Personal Notes:
Personal Notes:
These are one of my favorites for the holidays because everyone loves them!

 

 

 

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