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Easy Winter Salsa Recipe

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This recipe for Easy Winter Salsa, by , is from The Ultimate Associate Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, October 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 red onion
1 or 2 Green Peppers (or any color pepper)
1 or 2 firm avocados
1 jalapeņo (optional)
1/2 bunch cilantro (optional)
1 can Black Beans (rinsed and drained)
1 can whole corn (rinsed and drained)
2 cans of small diced tomatoes (do not rinse)
1 lime (juiced)
Rice wine vinegar - can be the seasoned kind
Hot sauce
Salt
Pepper
Cumin

Directions:
Directions:
Chop all ingredients. Mix vegetables in a large bowl. Add lime juice, cumin or hot sauce for flavor. Add salt and pepper to taste. For the best flavor, allow salsa to marinate overnight in refrigerator.



Personal Notes:
Personal Notes:
Amy Rott, Wisconsin Service Center

 

 

 

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