Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Ratatouille Rice Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ratatouille Rice is from The Ultimate Associate Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large onion
2 medium zucchini, thinly sliced
2 Tbsp oil
2 cans (16 oz each) stewed tomatoes
1/2 tsp pepper
1 1/2 cups minute rice
1/2 cup grated Parmesan cheese
Directions:
Directions:
Cook onion and zucchini in hot oil in skillet until tender. Add tomatoes and pepper. Bring to boil.
Reduce heat; cover and simmer for 5 minutes. Stir in rice and cheese; cover. Remove from heat and let stand for 5 minutes.
Personal Notes:
Personal Notes:
Delsie Baxter, Wisconsin Service Center

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

502W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!