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Birthday Chocolate Wet Cake Recipe

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This recipe for Birthday Chocolate Wet Cake, by , is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Tammy Coleman
Added: Monday, October 27, 2008


2 cups flour
2 cups sugar.
1 cups margarine,
4 Tbs cocoa
1 cup water.
cup sour milk ( cup milk + tsp vinegar),
1 tsp baking soda,
1 tsp cinnamon,
1 tsp vanilla
2 eggs.

1. Combine flour and sugar.
2. In a saucepan put margarine, cocoa, and water. Bring this to a boil. Combine with the flour and sugar mix.
3. Add sour milk, baking soda, cinnamon, vanilla and eggs. Mix well Pour into a 9 x 13 pan. Bake at 375 degrees for 25 minutes or until done.
4. Frost as desired.




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