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Parmesan Couscous Recipe

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This recipe for Parmesan Couscous, by , is from The Lasley's Favorite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shanna Lasley
Added: Sunday, October 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup water
1 tbsp. butter
3/4 cup uncooked couscous
1/4 cup grated Parmesan cheese
2 tbsp. chopped green onion
1 tsp. minced garlic
1/4 tsp. coarsely ground pepper
1/8 tsp. salt

Directions:
Directions:
In a small saucepan, bring water and butter to a boil. Stir in couscous. Cover and remove from the heat; let stand for 5 minutes. Fluff with a fork. Stir in the remaining ingredients.

Number Of Servings:
Number Of Servings:
4

 

 

 

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