This recipe for Onion Soup Hamburgers, by Amy Gibson, is from Gibson Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 lb ground beef Lawry's seasoning salt (to taste) 1 can cream of onion soup
Preheat Oven to 350º Mix beef and lawry's seasoning. Pat into 3 or 4 FLAT patties. Place into a ungreased 9x13 baking dish. Divide and spread soup on top of the patties. Cover with aluminum foil and bake 30 minutes.
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