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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Maddy's Maraschino Ice Pops Recipe

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This recipe for Maddy's Maraschino Ice Pops is from Grandma Merc's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (10oz.) jar maraschino cherries.
8 (3oz.) paper cups.
1 (12oz.) can frozen pink lemonade concentrate, partly thawed.
1/4c water.
8 popsicle sticks.
Directions:
Directions:
Drain cherries (remove stem), reserving juice. Place one whole cherry in each paper cup. Coarsely chop remaining cherries. Add chopped cherries, lemonade concentrate, water and reserved juice to container of blender or food processor, blend until smooth. Fill paper cups with equal amounts of cherry mixture. Freeze several hours or until very slushy. Place popsicle sticks in the center of each cup. Freeze one hour longer or until firm. To serve peel off paper cup.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Serve immediately after peeling off paper cups because they melt quickly.

 

 

 

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