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Grandma's Grits Recipe

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This recipe for Grandma's Grits, by , is from Grandma's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lindsey Green
Added: Sunday, October 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 qt. milk
1/2c. butter
1c. grits
1c. Gruyere cheese, grated and packed
1/2c. Parmesan cheese

Directions:
Directions:
Heat milk slowly over med-low heat. Add butter. Once butter melts, add grits. stir over med-high heat. Cook until thickens and boils. Take off heat and add Gruyere cheese. Stir until melted. Blend in mixer 5 min. Pour into 9x13 pan. Top with Parmesan.
Bake 400 30-35 min until brown on top.

Preparation Time:
Preparation Time:
45min

 

 

 

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