"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chicken Noodle Stir Fry Recipe

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This recipe for Chicken Noodle Stir Fry, by , is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janie Robinson
Added: Saturday, October 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg Chicken Flavor Ramen Noodles
4 chicken strips
2 TBS. oil (divided)
2 TBS Soy Sauce
2 broccoli spears
1 med carrot
2 medium green onion
1/2 green pepper
2 celery stalk

Directions:
Directions:
NOODLES
Set aside the seasoning packet from noodles. (you will use it later) In a sauce pan, cook noodles accorind to directions. Drain water from noodles and set aside.

CHICKEN
Dice chicken into cubes and cook with 1 TBS oil until no longer pink.

VEGETABLES
Wash and slice all vegetables into bite size pieces. Using a large skillet, add the 1 TBS oil and all vegetables. Stir Fry until vegetables are tender. (be careful not to over cook)

PUTTING IT ALL TOGETHER
Using a large serving bowl, add the noodles (no water,) chicken, vegetables, soy sauce. Add seasoning packet and stir all ingredients together. Serve and Enjoy!
V

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This recipe is a favorite with my 9th grade Food and Nutrition Class. This is a good way to incorporate more vegetables into the diet!

 

 

 

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