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Thai Coffee Recipe

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This recipe for Thai Coffee is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 cups good bold coffee
2 14 oz cans sweetened condensed milk
1 can unsweetened evaporated milk
Approximately 7 oz coconut milk
Directions:
Directions:
Mix when coffee is hot, then refrigerate for 24 hours.
Serve over ice with whipped cream.
Top with toasted coconut.
Personal Notes:
Personal Notes:
Sweet, rich coffee drink - great in the afternoon or after dinner.

 

 

 

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