"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Baked Spaghetti Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Spaghetti, by , is from The Heath Scanlon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Heath
Added: Saturday, October 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. angel hair pasta
1 1/2 lb. ground beef
1 large jar spaghetti sauce
3 cans tomato sauce
1/3 cup butter
1/3 cup flour
2 c canned evaporated milk
1/2 cup of water
2 c of white American cheese
1/2 c of Parmesan cheese

Directions:
Directions:
Cook pasta as instructed on package. Brown ground beef and drain. Add spaghetti sauce and tomato sauce, In saucepan, melt butter. Whisk in flour. Add other ingredients and stir constantly until thick and cheese is melted.
Spread pasta on bottom of two 9x13 inch baking pans. Pour sauce over pasta and then cheese sauce mixture on top. Cover with foil and bake at 350 for 30 minutes

Number Of Servings:
Number Of Servings:
10 people
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
I got this recipe from Barb Trammell, wife of Detroit Tigers Allan Trammell, short stop for the Tigers.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

386W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!