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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

GRANDMA ANN'S HOT DISH Recipe

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This recipe for GRANDMA ANN'S HOT DISH is from The Koelblinger Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup raw rice
1 lb. pork (diced)
1 lb veal (diced)
1 large onion (diced)
1/2 green pepper (diced)
2 cups celery (sliced
1 cup corn (optional)
1 cup cream of mushroom soup
1 T. molasses
3 1/2 T. soy sauce
3 1/2 cups boiling water.
Directions:
Directions:
Brown meat, onions and celery. Add salt and pepper to taste. Add rest of ingredients. Bake at 350 1 hour covered, 1/2 hour uncovered. Top with corn flakes or crushed potato chips. Potato chips are the best - per Grandma! Watch the salt - with soy sauce and potato chips, it probably doesn't need much extra!
Personal Notes:
Personal Notes:
Given to me by Grandma in about 1962.

 

 

 

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