"Those who forget the pasta are condemned to reheat it."--Unknown

One Pot Chicken and Rice Recipe

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This recipe for One Pot Chicken and Rice, by , is from The DeLanoit Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephani DeLanoit
Added: Friday, October 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cups uncooked long grain white rice
4 chicken breast
1 10 oz can cream of celery soup
1 cup dry white wine
1 10 oz can of cream of mushroom soup
1 envelope dry onion soup mix
1 cup chicken broth

Directions:
Directions:
Preheat oven to 350. Coat a 9 x 12 pan with non-stick cooking spray. In a bowl mix together rice, mushroom soup, celery soup and chicken broth. Pour mixture into prepared backing dish. Place chicken breast on top of the mixture, pour whine over all. Then sprinkle onion soup mix over. Bake, covered for about 1 hours or until chicken is no longer pink.

Number Of Servings:
Number Of Servings:
6

 

 

 

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