"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Five Can Soup Recipe

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This recipe for Five Can Soup, by , is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kris Birkholz
Added: Friday, October 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can Diced Tomatoes (with garlic and onion)
1 can Whole Kernel Corn, undrained
1 large can Minestrone Soup
1 can Mixed Vegetables, undrained
1 can Black Beans, rinsed and drained

Directions:
Directions:
In a large pot, mix all ingredients. Add a little garlic powder, if desired. Heat and serve.

 

 

 

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