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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Tuna Noodle Casserole Recipe

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This recipe for Tuna Noodle Casserole is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 oz Canned Tuna, drained
2 C Cheese, shredded
1/2 bag Egg Noodles, half cooked
1 can Cream of Mushroom Soup
1 1/2 soup cans Milk
1/2 med Onions, diced
Directions:
Directions:
Mix all ingredients. Place mixture in casserole dish. Bake uncovered at 350º for an hour.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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