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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Tater Tot Casserole Recipe

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This recipe for Tater Tot Casserole is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb Hamburger
1 med Onion, chopped
Salt and Pepper
1 sm bag Frozen Mixed Vegetables
1 can Cream of Mushroom Soup
3/4 of a can Milk
Tater Tots, frozen

Directions:
Directions:
Brown the hamburger and onion adding salt and pepper to taste as the hamburger browns. Drain off any fat from hamburger mixture. In a casserole dish, combine hamburger mixture, veggies, soup, and milk. Cover the casserole with the tater tots. Bake uncovered at 350º for 1 hour.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
You can replace the hamburger with turkey hamburger and it takes great!

 

 

 

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