"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous
This recipe for Buttermilk Pancakes, by Edna DeLapp, is from The Hen Party Cookbook ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 ¾ C flour ½ tsp baking powder 1 tsp salt 1 tsp soda 1 Tbs sugar 2 Eggs, separated 2 C buttermilk 1 Tbs melted butter
In a small bowl, beat egg whites until a stiff froth forms. Set aside. Add two egg yolks to 2 C buttermilk. Mix well. Add dry ingredients. Stir in melted butter. Fold in egg whites. And mix just to incorporate.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.