"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Nutty Apple Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Nutty Apple, by , is from The Pass-It-On Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rosemary Sykes
Added: Wednesday, October 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 large cooking apples
3 oz soft brown sugar
2 - 3 tablespoons chopped nuts
2 oz margerine
2oz flour

Directions:
Directions:
Peel, core and roughly chop the apples.
Place in a shallow oven-proof dish.
Cream margerine and sugar in a bowl until soft then mix in flour.
Add nuts to mixture and then spread over the apples.
Bake uncovered in a moderate oven for 30 to 40mins.
Serve with cream, ice cream or custard.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10
Personal Notes:
Personal Notes:
A lovely recipe to use up apples and takes only a few minutes to prepare.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

293W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!