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Borscht Soup Recipe

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This recipe for Borscht Soup is from The Diduck Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Beets
Potatoes
Carrots
Tomatoes
Water
Dill
Lima Beans
Chicken Soup Broth
1 Onion
Directions:
Directions:
Cook beets and peel. Cool and shred. Shred potatoes and carrots. Put into pot and cover with water. Add tomatoes, chicken soup broth, fried onions. Add dill. Cook this soup for a couple hours for best results. May add cream when serving.

(Soak lima beans in water for couple hours prior to starting soup and then add to soup when preparing broth.)

 

 

 

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