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Apple Dumpling Pie Recipe

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This recipe for Apple Dumpling Pie, by , is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bernice Paulson
Added: Tuesday, October 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. flour
1 1/2 c. sugar
1/2 c. oil
2 T. milk
1 c. sugar
2 T. flour
8 c. thinly sliced apples
3 T. butter

Directions:
Directions:
Mix together flour, sugar, oil and milk. Press into 8 in. pie pan. Toss apples, flour, and sugar together. Place in pie pan and dot with butter. Combine 1 c. flour, 1/2 c. sugar, and 1/2 c. butter until mixture resembles coarse meal. Spread over apples.

 

 

 

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