"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Yellow Cake Dessert Recipe

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This recipe for Yellow Cake Dessert, by , is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bernice Paulson
Added: Tuesday, October 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. yellow cake mix
4 eggs
1/2 c. oil
1 - 11 oz. can mandarin oranges and juice

Frosting:
1 container Cool Whip
1 pkg. instant vanilla pudding
1 20 oz. can crushed pineapple and juice

Directions:
Directions:
Mix together cake mix, oil and oranges at medium speed. Bake in a 9 x13 pan at 350 for 30 minutes. Beat Cool whip, pudding, and pineapple. Spread on cake and refrigerate.

 

 

 

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