This recipe for Chocolate Nut Kisses, by Bernice Paulson, is from The Paulson Family Cookbook ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 c. butter 1/2 c. powdered sugar 1 tsp. vanilla 2 c. flour 1 c. chopped pecans 40 chocolate candy kisses
Cream butter and sugar together until light and fluffy. Add vanilla. Gradually add flour into batter mixture. Add pecans. Form balls of dough around chocolate kisses. Bake for 11-12 minutes at 375º. Roll in powdered sugar.
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