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Easy Donuts Recipe

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This recipe for Easy Donuts, by , is from The Holston Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dawn Wilson
Added: Tuesday, October 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 package refrigerator biscuits Oil Cinnamon sugar or powdered sugar

Directions:
Directions:
Heat the oil in a frying pan. Cut a hole in the middle of each biscuit. (if you don't have a donut hole cutter, use a cap from a pill bottle or whatever you have that will make a hole.) Carefully place a few of the biscuits in the hot oil. Flip in a minute or so. As soon as you take them out of the oil, roll them in the cinnamon sugar or powdered sugar. Repeat for the remaining donuts and the holes. Enjoy! Yummy!!!

Number Of Servings:
Number Of Servings:
However many you want to make
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Paige and Olivia LOVE to make these with Nana. We will have a cup of Hot chocolate with these in the winter.

 

 

 

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