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Spagetti Hamburger Casserole Recipe

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This recipe for Spagetti Hamburger Casserole, by , is from The Diduck Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nikki Weiss
Added: Tuesday, October 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. cooked ground beef
2 cans tomatoe soup
1 fried onion
1 can mushroom soup
2 handfuls Spagetti
1 small block - Cheddar Cheese (shred)

Directions:
Directions:
Cook ground beef and mix tomato soup and fried onions. Put this in the pan. Put the cooked spagetti over this mixture. Pour tin of mushroom soup over spagetti and layer with cheddar cheese.

Bake in 350 for 1/2 hour, or, until bubbly and cheese is melted.

 

 

 

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