"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Mint Glazed Carrots Recipe

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This recipe for Mint Glazed Carrots, by , is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, October 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
carrots
1/4 c. butter
1/4 c. sugar
1 T. mint jelly

Directions:
Directions:
Simmer cooked carrots in the above ingredients until soft and glazed.

 

 

 

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