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Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from The Gosney Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 pieces bread, trimmed
1 lb. bacon or sausage, cooked
3 c. milk
6 eggs, beaten
1/2 t. salt (optional)
1 lb. grated cheese
Directions:
Directions:
Spray a 9 X 13 pan. Line pan with bread. Lay bacon or sausage on bread. Cover with grated cheese. Pour milk and egg mixture over entire pan. Refrigerate overnight. Bake at 350º for 45 minutes.

 

 

 

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