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MUFFINS ~ MARMALADE Recipe

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This recipe for MUFFINS ~ MARMALADE is from OUR FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 3/4 c. flour
3 tsp. baking powder
1/2 tsp. baking soda
2 T. sugar
2 T. light brown sugar
1/2 tsp. salt
1 egg
1 c. milk
4 T. butter, melted and cooled
1 T. orange rind, grated
6 T. marmalade
Directions:
Directions:
Preheat oven to 400º.

In a large mixing bowl, sift dry ingredients together. In a separate bowl, beat egg mixture lightly, then beat in milk. Add butter and orange rind to egg-milk mixture. Make a well in the center of dry ingredients and add liquid mixture all at once. Using a large wooden spoon, stir batter with 10 - 15 strokes or until ingredients are just combined. Do not over mix. Spoon enough batter to generously cover the bottom of 12 well greased muffin cups. Add a generous 1-1/2 teaspoon of marmalade to each cup, then enough additional batter to fill each tin 3/4 full.

Bake in center of oven for 18-20 minutes. Remove to a wire rack and cool slightly. Serve warm.

 

 

 

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