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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Chocolate Lovers Delight Recipe

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This recipe for Chocolate Lovers Delight is from The Fields Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
1 cup pecans
1/4 lb. butter
1 pkg cream cheese (8 oz)
1 cup powered sugar
2 containers frozen whipped topping(8 oz)
2 pkgs of instant chocolate pudding (3 oz)
Directions:
Directions:
Preheat oven to 350º
Mix together the flour, pecans, and butter. Spread into a 9x13 ungreased pan. Bake 15 minutes or until golden. Cool
Beat the cream cheese, powdered sugar, and whipped topping together. Spread on the cooled crust.
Mix the 2 pkgs of chocolate pudding according to the package directions and spread on the cream cheese mixture. Cover the top with the remaining
container of frozen whipped topping. Refrigerate until ready to serve
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 hour including cooling time
Personal Notes:
Personal Notes:
This is a great take along dish.

 

 

 

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