"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Soft White Cookies Recipe

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This recipe for Soft White Cookies, by , is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janice Barton
Added: Sunday, October 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 egg, well beaten
1/2 c. sugar
1/2 c. shortening, softened
1/4 c. milk
1/2 t. vanilla
1 3/4 c. flour
1/4 t. salt
1/2 t. soda
2 t. baking powder

Directions:
Directions:
1. combine egg, sugar, and shortening. Beat well.
2. Add sifted dry ingredients and liquids. Mix thoroughly.
3. chill about 45 min. before rolling.
4. Roll 3/8 in. thick; cut; place on greased cookie sheet and bake at 400 fro about 10 min.

 

 

 

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