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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Raisin & Oatmeal Cookie Bars Recipe

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This recipe for Raisin & Oatmeal Cookie Bars is from The Sharp Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cups raisins
1/2 cup sugar
2 Tbsp cornstarch
3/4 cup water
3 Tbsp lemon juice
3/4 cup mayonnaise
1 cup brown sugar, firmly packed
1 3/4 cups sifted flour
1/2 tsp salt
1/2 tsp soda
1 1/2 cups rolled oats
Directions:
Directions:
In saucepan, cook raisins, sugar, cornstarch, water, and lemon juice over low heat until thickened (about 5 minutes). Cool. Mix together mayonnaise and brown sugar. Add flour, salt, and soda and mix well. Add oats and mix well. Press half of flour mixture in bottom on greased 9x13 pan. Spread raisin filling on top. Tap on remaining flour mixture. Bake at 400º for 20-30 minutes. Cut into bars.
Personal Notes:
Personal Notes:
Very good! This is a cookie recipe I have used for years.

 

 

 

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