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Pecan Pie Recipe

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This recipe for Pecan Pie, by , is from Enjoy!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dar Stukey
Added: Saturday, October 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cu brown sugar (dark)
1/2 cu white sugar (raw is best)
1 stick (1/2 cu) butter
2 eggs
1 Tbsp flour
2 Tbsp milk
1 tsp vanilla
1 cu chopped pecans
9" unbaked pastry shell (pie crust)

Directions:
Directions:
Soften butter. Add the two sugars and cream all together until fluffy. Beat in eggs. Stir in remaining ingredients. Pour in an unbaked pie shell. Bake @ 350 40-45 min until it is set.

 

 

 

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