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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Pecan Pie Recipe

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This recipe for Pecan Pie is from Enjoy!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cu brown sugar (dark)
1/2 cu white sugar (raw is best)
1 stick (1/2 cu) butter
2 eggs
1 Tbsp flour
2 Tbsp milk
1 tsp vanilla
1 cu chopped pecans
9" unbaked pastry shell (pie crust)
Directions:
Directions:
Soften butter. Add the two sugars and cream all together until fluffy. Beat in eggs. Stir in remaining ingredients. Pour in an unbaked pie shell. Bake @ 350º 40-45 min until it is set.

 

 

 

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